How to make spicy mushroom curry?

Step 1: Take 1 teaspoon  oil in a pan, add  mushroom and toss till tender, keep it aside.

Step 2: Heat the remaining oil in the same pan, add mustard seeds and cumin seeds.

Step 3: Add ground paste, mix well and simmer for 10 minutes. Add little water if required.

Step 4: Add salt and tossed mushroom, mix well, cover and cook for 2 minutes.Serve hot with rice or roti.